Croque-Maman Blog – A French mum’s cooking secrets

February 2017

Seared scallops linguine cooked with spring onions and garlic butter

2017-03-24T05:38:01+00:00

These seared scallops linguine are a clear favourite recipe of ours for special occasions. They do not take much time to prepare, 15 minutes maximum, but they are utterly delicious because of taste associations, the premium ingredients that are scallops and the freshness of spring onions. Once you will have cooked those, you will be [...]

December 2016

Croque-Maman Christmas 16 and New Year 17 giveaways

2017-10-17T13:29:58+01:00

Christmas is now around the corner. It is the season of giving and in this spirit I have organised a series of three giveaways: Croque-Maman Christmas 16 giveaways. Whether they help you to get Christmas ready or they just provide treats for you and your loved ones, they will have achieved their objective ;-) Merry [...]

The “super maman” cocktail by Frederic Viaud

2017-03-24T05:38:01+00:00

[vc_row][vc_column width="1/1"][vc_column_text]Lately I have published a few traditional children cocktail recipes (diabolo grenadine and bébé au lait) but it shouldn’t be all about the children, should it? I share the common belief that a happy mum raises happy children and as such mums should have their little cocktails too ;-) the "super maman" cocktail. Illustration by [...]